one's grandmother
(in South Asian cooking) a type of leavened bread, typically of teardrop shape and traditionally cooked in a clay oven
Today’s NYT Connections Answers Apr 19, #313 - Daily Updates & Hints
Today’s Wordle Answer Apr 19 #1035- NYT Wordle Hints & Updates
NYT Mini Crossword Answers Today - The Mini for Apr 19 Solved
NYT Strands Today - Hints, Spangram & Answers for April 19