a Scottish dish consisting of a sheep's or calf's offal mixed with suet, oatmeal, and seasoning and boiled in a bag, traditionally one made from the animal's stomach
an enormous haggis was paraded through the hall
we had haggis for supper
Today’s NYT Connections Answers May 5, #329 - Daily Updates & Hints
Today’s Wordle Answer May 5 #1051- NYT Wordle Hints & Updates
NYT Mini Crossword Answers Today - The Mini for May 5 Solved
NYT Strands Today - Hints, Spangram & Answers for May 5