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Definitions


  • Definition (noun)
    radish of Japan with a long hard durable root eaten raw or cooked


  • Definition (noun)
    a cruciferous plant of the genus Raphanus having a pungent edible root


  • Definition (noun)
    Eurasian plant widely cultivated for its edible pungent root usually eaten raw


  • Definition (noun)
    pungent edible root of any of various cultivated radish plants


  • Definition (noun)
    pungent fleshy edible root